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Empanada

Prep Time:

No prep time

Cook Time:

12-25 Minutes

Serves:

6 Servings

Level:

Frozen product

About the Recipe

"Flaky, Savory Goodness!"
Bring the rich flavors of our empanadas to your table with ease. Choose between our hearty meat filling or wholesome vegetable option, both encased in a golden, flaky crust. With simple cooking tips, you can enjoy this comforting favorite anytime, hassle-free!

Ingredients

Vegetable empanada
  • Sour cream pastry

  • Cabbage

  • Green pawpaw

  • Mushroom

  • Vinegar

  • Onion

  • Sugar

  • Garlic


Meat empanada
  • Sour cream pastry

  • Pork Mince

  • Soy sauce

  • Peas

  • Corn

  • Carrot

  • Onion

  • Garlic

Preparation

Oven-Baking Instructions:


  1. Preheat your oven to 200Ā°C (390Ā°F).

  2. Place the frozen empanadas on a baking tray lined with parchment paper.

  3. Lightly brush the tops with egg wash (optional) for a golden finish.

  4. Bake for 20-25 minutesĀ or until golden brown and heated through.

  5. Allow to cool slightly before serving.


Air Fryer Instructions:

  1. Preheat the air fryer to 180Ā°C (350Ā°F).

  2. Arrange the frozen empanadas in the air fryer basket without overlapping.

  3. Cook for 12-15 minutes, flipping halfway through, until golden and crispy.

  4. Let cool for a few minutes and enjoy!


Pro Tips:

  • Always cook from frozen to maintain texture and flavor.

  • Use a meat thermometer for empanadas to ensure the internal temperature reaches 75Ā°C (165Ā°F).

  • For an extra crisp finish, lightly spray frozen items with oil before air frying.

Contact Us

Address

91 Main Street
Osborne Park, Perth, WA 6017

Opening Hours

Wed to Fri - 6am to 2pm

Sat - 7am to 2pm

Sun - 8am to 2pm

ā€‹

Near Freeway

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